Photo: Natalie Levin
This honey cake has the most unique flavors combination – tahini and sesame seeds. It’s a tahini honey cake made with whole wheat flour, ... Read More
Photo: Natalie Levin
One of my most favorite desserts to make (and eat) is pecan pie. Not only because of its impressive appearance and beautiful pecan fan at... Read More
Photo: Natalie Levin
Rosh Hashanah is coming, and this is just the time to start thinking about what dessert to make for the holiday eve. Just like every year... Read More
Rosh Hashanah is one of my favorite holidays – it’s festive and the atmosphere all around is so positive and welcoming to the new Jewish year.
Every year I’m i... Read More
Mogador is one of my favorite flavors combination, creatively invented by the genius Pierre Herme. It’s actually a combination of chocolate and passion fruit, a... Read More
Pâte de Fruit is one of my favorite candied to make at home. It’s fresh, fruity and delicious, and when I make it, it feels like I’m in Paris. It’s one of the m... Read More